I made an extensive (and expensive) abuse of alcohol last weekend.
It seems like since I work at my new job, I have become both an alcoholic and a very social colleague. Indeed, I now employed at my new job since three months and have made new acquaintances among the staff. We have started this tradition of waiting for each other after each shift to drink it up until we loose it.
Prior to last weekend, I hadn't thrown up since the last five years. I usually stop ingesting alcohol when I start feeling loosey goosey but it seems like I didn't have time to feel it and went on and on with the booze. In fact, my new friend Gabby and I got our shifts wrapped up around midnight last saturday and that's when we agreed to invite the rest of the staff over to some nasty douchebag-infected bar located near my house on tha South sho'.
As soon as our feet went past the bar's entrance door (or after we were carded by the bouncer), we headed for the most distant table to launch the process of screwing up our livers. The moment the "too shy" barmaid approached us, we ordered rounds of shots. What must have harmed me is that we didn't order tasty shots or drinks; we basically ordered EVERY goddamn thing on their menu. That resulted in serious stomachaches and funny faces as I had a hard time swallowing those disgusting shots. I also got to learn that Sambuca tastes like fucking crap. I'm sorry for those of you who are fans of this Italian liquor but Rodzilla simply can't handle that taste; worse than rimming some twink who hasn't washed himself in ages!I think we drank something like 10 shots in two hours or less. Gabby and I had previously devoured a specialty dish from our Casa; a Gnocchi Gigi. For those of you who've never heard of the sauce Gigi, it's made of shallots, mushrooms, rosée sauce and pancetta. Rosée sauce at our restaurant is made out of genuine cream and tomato sauce for a frigging massive mix. Our little posse didn't want to restrain itself to blond beer or rhum'n coke: hell no. We headed for shots of Sambuca, Tequila, Vodka, Cognac, Sour Pussy, Red Bull and Rhum. I also continued to drink blond beer on the side and mix as much as I could.
